May 23, 2016

Citizens’ jury voted to stay in the EU at joint FRC/CAWR event

    On Thursday, 12 May, after hearing evidence from leading food experts, a citizens’ jury voted 12-1 that staying in the European Union would be […]
May 23, 2016

Professor Tim Lang held talk based on FRC Brexit paper at LCIRAH seminar

On Tuesday, 17 May, at the London International Development Centre (LIDC), Professor Tim Lang talked about the likely implications of Brexit for food, environmental and public […]
April 27, 2016

Politicians quizzed food experts on Brexit at joint FRC/Food Foundation/Food Ethics Council event

On Monday, 25 April, politicians and food experts met in the House of Parliament to discuss the implications of this year’s EU referendum, in a debate […]
April 27, 2016

FRC hosts joint FRC/Sustain roundtable on food, jobs and work

On the 20th April, FRC and Sustain held a joint roundtable on “Where next on food, jobs and work?”. 27 people attended this in total including […]