September 27, 2016

The Food Research Collaboration launches new resources on Brexit and food

In June 2016, the British public voted in favour of leaving the European Union, a decision that will strongly impact the UK food sector in all […]
July 26, 2016

Ecofeminism, Food and Social Justice Seminar Series: Sowing the seeds for a new era of research and activism?

by Raquel Ajates Gonzalez and Rebecca Wells From February to June 2016, the Food Research Collaboration (FRC) and the IFSTAL team from the Centre for Food […]
July 25, 2016

FRC report on energy drinks received wide press coverage

Last week, the Food Research Collaboration released its latest briefing paper, written by Shelina Visram (Durham University) and Kawther Hashem (Action on Sugar): “Energy drinks: what’s […]
July 25, 2016

FRC hosted roundtable on mapping a plan for post-Brexit food policy

On Wednesday, 20 July, 57 academics and civil society representatives attended a roundtable on Brexit and food organised and hosted by the Food Research Collaboration. The […]