Please join us for the Year 2 Launch Event for the Innovative Food Systems Teaching and Learning (IFSTAL) programme. IFSTAL is a collaborative, interdisciplinary, cross-university food systems training programme for postgraduate students, linking with the workplace to improve future human, animal and environmental health.

Professor Martin Caraher and Dr Barbara Haesler will be charing the event, introducing the audiences to the objectives of the programme and how you can get involved. You will have a chance to meet our partners in the other participating IFSTAL institutions at Oxford Univerisity, Warwick University and Reading University during a live-streamed video call. Afterwards we will have our own local discussion with the audience led by a panel of experts including Professor Jane Dixon from Australian National University, Professor Peter Mollinga from SOAS and LCIRAH and Professor Bhavani Shankar from LCIRAH. To close the event there will be a reception giving you the opportunity to meet other colleagues studying and working on food-related topics.

There will be simultaneous events happening across the country in IFSTAL’s partner institutions: Oxford University, Reading University and Warwick University. In London, this event will be hosted by City University London  and LCIRAH (LSHTM, RVC, SOAS). If you would like to attend the lecture at any of the other IFSTAL locations please visit our website for more information.

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