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Mainstreaming Ethical Consumption: Challenges, risks and opportunities
If you are a member of FRC and you wish to share information about food-related events in which you are involved, please write to the content editor of the website at contact@foodresearch.org.uk
- This event has passed.
Mainstreaming Ethical Consumption: Challenges, risks and opportunities
September 25, 2015 @ 11:30 am - 5:30 pm
£25The ethical market is growing, but how can it break out of its traditional niche?
The Ethical Consumer conference for 2015 will bring together leaders in their field to help develop thinking on how producers, retailers and consumers need to evolve to meet the demands of the mainstream.
In addition to bringing delegates up to speed on the state of the ethical market and looking at future trends, they will be hosting lively discussions on:
The big ethical consumer issues of the day.
Reducing consumption.
Innovative campaigning business.
Challenges and opportunities for ethical labelling.
There will be a wide variety of organisations taking part including the Fairtrade Foundation, the Forest Stewardship Council, Triodos and Fairphone with more to be confirmed.
If you are a member of FRC and you wish to share information about food-related events in which you are involved, please write to the content editor of the website at contact@foodresearch.org.uk