The EU influences every aspect of the UK’s food and farming systems; subsiding farming to the tune of billions and regulating everything from worker and consumer […]

Free outdoor performance on Saturday 14th May at midday and again at 2:30pm outside St Martin in the Bullring, Birmingham city centre.   https://www.youtube.com/watch?v=fRnGWAX8nDU&feature=youtu.be A Narrativium […]

The annual symposium has become the highlight of BSUFN’s year, showcasing the diversity of food-related research at Brighton and Sussex Universities alongside non-academic and community-based initiatives […]

-A One Day Conference on July 7th 2016 at the University of Warwick, UK-- Confirmed Keynote: Dr Chiara Tornaghi (Centre for Agroecology, Water and Resilience, Coventry […]

Book via EventBrite The Food Foundation invites you to join a seminar to consider experiences of implementing the right to adequate food and nutrition.  Along with […]

This event is for those who work with/in communities to help meet the dietary and/or food access needs of residents, local authorities, academics and other interested […]

Register via EventBrite On Wednesday 12 October, Professor Jane Dixon will present one of C3 Collaborating for Health’s international breakfast seminars in London, reporting on the […]

Please join us for the Year 2 Launch Event for the Innovative Food Systems Teaching and Learning (IFSTAL) programme. IFSTAL is a collaborative, interdisciplinary, cross-university food systems training programme […]

This workshop offers an overview of the policy cycle, and the factors that organisations have to consider when deciding the details of a policy. It explores […]

This event will launch the results of a national Expert Consultation involving 73 experts from 41 organisations in the development of the Food Environment Policy Index. […]