Brexit

September 14, 2016

Brexit – risks and opportunities for food policy and regulation – Sue Davies

July 25, 2016

Mapping a plan for post-Brexit food policy – FRC Roundtable

July 4, 2016

Food, Brexit and the Consequences: what can academics and the UK food movement do? – Tim Lang

July 2, 2016

Brexit comments from Prof Tim Lang featured in the media

On June 24, the results of the referendum on Britain’s European Union membership were announced: the British public voted in favour of leaving the EU. In […]