June 8, 2016

BSUFN publishes report and resources from joint creative methods workshop

On 11 May, the FRC hosted a workshop on using creative arts methods to improve food research, an event co-organised with Brighton and Sussex Universities Food […]
May 23, 2016

FRC Workshop on using arts to improve food research held

On May 11, the Food Research Collaboration hosted an all-day workshop on using the arts to improve research and dialogue on food, jointly organised with Brighton […]
March 23, 2016

Food Systems Academy talks now available for free online

The full 15 talks on the free, on-line open education resource, the Food Systems Academy are now available. The talks explore where our food systems came […]
October 27, 2015

The role of society advocacy – Hannah Brinsden – Food Thinkers